Incubated

UFrost

Flash freezing technology

Julien Michalk
President, co-founder

UFrost is revolutionizing the worlds of gastronomy, mixology, and hospitality with its miniature flash freezing device. More than just a machine, UFrost technology enables chefs, mixologists, and food service professionals to create unique culinary experiences. In just a few seconds, ingredients, drinks, and desserts are transformed through precise, safe, and efficient flash freezing.

Together, let’s build the world of tomorrow.